DiPasquale & Summers has built a well-deserved reputation representing the Restaurant and Hospitality Industries. The firm prides itself on its ability to deliver high quality legal services in a cost-effective manner. We combine the talent and resources of a large law firm with the flexibility and responsiveness of a small firm. We achieve our clients’ objectives in the most strategic, creative and efficient manner possible. Whether we are representing a large restaurant franchise, a start-up company, or an individual, we bring the same preparation and innovation to each matter we handle. Founding Partners:
James DiPasquale, Esq.
Kimberly A. Summers, Esq.
|